SCA EDUCATION

INTRODUCTION TO COFFEE

VULCAN ACADEMY

We’re excited to host two upcoming SCA courses at Vulcan Academy — Barista Foundation & Intermediate, both designed to strengthen your sensory and practical coffee expertise.

Led by Dillon Martin, an SCA Authorized Specialty Trainer (AST) with over 12 years of experience in specialty coffee. He brings extensive international expertise across barista, roasting, and coffee training to every session.

Ideal for cuppers, baristas, roasters, and coffee lovers ready to elevate their skills. Don’t miss out!

COURSE FEES

Barista Foundation: 1250 QAR (+150 QAR Online Voucher)

COURSE DETAILS:

The Introduction to Coffee course is ideal for anyone who is new to specialty coffee. It charts coffee’s journey from its origins in Ethiopia to the major commodity that it is today.

This course gives a general overview of the specialty coffee supply chain and explores topics such as history and cultivation, variables that affect coffee quality, basics of sensory analysis, fundamentals of roasting, factors of coffee freshness, and principles of brewing.

In addition, learners will discuss the importance of water quality, cleanliness and maintenance. This interactive course also includes a cupping, an industry-specific process for evaluating coffee through a sensory experience. There is an online written exam administered upon the completion of the course.

  Book your spot now!
+974 6641 6001